Cooking Diary - October 2015

Pumpkin and mixed beans salad (with orange tomato)

Homecook ramen. Quite nice.

Cooking Diary -September 2015

The not so nice poached egg and salmon salad.

Triple pumpkin

Pumpkin soup + pumpkin salad + pumpkin bread from Maison Kayser

Bread was from Maison Kayser

Pumpkin oatmeal porridge.

Cooked with leftover pumpkin soup!

Anchovy pasta.

Sunny side up for breakfast.

Mini baguette from Gontran Cherrier!

Nice omelette and multigrains.....healthy meal!

Chicken teriyaki + egg + cheese english muffin sandwich!

Perfecto!

Steamed salmon, mushroom and bean sprout.

Japanese peach was so sweet!!!

Served with Dorset Cereals!!!

Yummy!

I love natural sweetness.....

Cooking Diary - August 2015

Banana???

Tried Weetabix for the first time.

Quite nice!!!

Cooked porkchop on the other day....

Freshly blended carrot juice and oat porridge for breakfast

Macaroni salad with ham.

I love this SHIOPAN (salty bun) from Pompadour so much!!!

Kiwi bage and some potato salad and minestrone soup!

of course, bagel from Pompadour!!!

Baguette sandwich....simple and delicious!!

Granola + kiwi + yogurt!!

Cooking Diary May 2015

Time passes quickly.

I made most meals during weekdays in May but I just pick up some nice menu to share.

Egg and cheese tortilla wrap  + Shrimp salad with french dressing.

I bought cheap fresh shrimp from AEON.

Random breakfast

Omelette sandwich + marmalade and whipped cream sandwich

And a cup of black coffee

This is Soumen salad 

For those who don't know what soumen is.

http://en.wikipedia.org/wiki/S%C5%8Dmen

Soumen is a popular food in Japanese especially during Summer.

It is eaten cold with some topping and sauce.

Very healthy and balanced meal.

Fish fillet sandwich.

Tried something different.

Not bad.

And a big bowl of colorful salad.

Cucumber,  lettuce, pumpkin , chicken , cherry tomato.

Very healthy yet low in calories and carbs. 

Granola parfait with strawberry.

Simple but cute.

Roasted beef + cheese + spinach + sunny side up English muffin sandwich.

I bought discounted roasted beef from AEON.

And I just arranged it with ingredients I have in my refrigerator.

An Malaysian style breakfast.

Pork floss toast with 2 half boiled egg. Yummy!!!

And I love stroopwafel so much. 

Had this during tea time in my lab.

Wish I could go to Netherlands one day.

http://en.wikipedia.org/wiki/Stroopwafel

Meanwhile, take a break and have this stroopwafel first. 

Bihun Lover

Found this so special so I bought it as my lunch.

SIngaporean Curry Fried Bihun.

Not bad.

Nice but not spicy.

On the other day, I fried bihun at home.

With lots of veggie.

Hashtag egg porn LOL 

This is how it look when the egg is cooked. 

Cooking Diary April 2015 -2

Loving my Mickey plate so much.

Simple omelette for breakfast.

Barley + chicken + pumpkin + cherry tomato salad.

Barley is rich in fibre and good for diet.

A big bowl of potato salad.

French toast. 

Caramelized banana as topping.

Red bean paste sandwich. Yumms!

Wakame seaweed and glass noodle salad.

Fruit plate and chiffon cake for breakfast

Creamy vege and sausage soup

Cooking diary April 2015

Chicken salad

Omelette

Granola and Yogurt

Ham and cheese baguette sandwich 

Egg and cheese baguette sandwich

daeji bulgogi 

Korean inspired dinner plate

French toast and americano

Cooking Diary March 2015